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How To Make Hamburger And Noodles: The Easy Way!

Charlotte is a passionate food enthusiast and a talented author at Meals Made. With a deep love for all things culinary, Charlotte has dedicated her life to exploring the art of cooking and sharing her knowledge with others.

What To Know

  • Add a cup of sour cream to the dish for a creamy texture.
  • Baked beans are a sweet and savory side dish that will complement the flavors of the hamburger and noodles.
  • Whether you enjoy it as a comforting weeknight meal or a hearty weekend treat, this classic dish is sure to satisfy your cravings and create lasting memories at the dinner table.

Indulge in the tantalizing flavors of a classic dish with our comprehensive guide on how to make hamburger and noodles. This hearty and comforting meal is perfect for busy weeknights, family gatherings, or any occasion where satisfying your taste buds is the top priority.

Ingredients You’ll Need

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 (28-ounce) can crushed tomatoes
  • 1 (15-ounce) can tomato sauce
  • 1/2 cup water
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 12 ounces egg noodles
  • Grated Parmesan cheese, for serving (optional)

Step-by-Step Instructions

1. Brown the Ground Beef: Heat the olive oil in a large skillet over medium heat. Add the ground beef, onion, and garlic. Cook until the beef is browned and the vegetables are softened.
2. Drain the Fat: Drain any excess fat from the skillet.
3. Add the Seasonings and Liquids: Stir in the crushed tomatoes, tomato sauce, water, oregano, basil, salt, and pepper. Bring to a simmer and cook for 15 minutes, or until the sauce has thickened.
4. Cook the Noodles: While the sauce is simmering, cook the egg noodles according to the package directions.
5. Combine the Hamburger and Noodles: Add the cooked noodles to the skillet with the hamburger sauce. Stir to combine.
6. Serve and Enjoy: Serve the hamburger and noodles immediately, topped with grated Parmesan cheese if desired.

Tips for Perfect Hamburger and Noodles

  • Use a lean ground beef: This will help reduce the amount of fat in the dish.
  • Don’t overcook the ground beef: Overcooking will make the meat tough.
  • Season the meat generously: The seasonings will add flavor to the dish.
  • Simmer the sauce: This will allow the flavors to develop.
  • Use a variety of noodles: You can use any type of noodles you like, such as penne, macaroni, or spaghetti.
  • Add vegetables: You can add vegetables to the dish, such as chopped carrots, celery, or zucchini.
  • Serve with a side salad: A side salad will help to balance out the richness of the dish.

Variations

  • Spicy Hamburger and Noodles: Add a pinch of red pepper flakes to the sauce for a spicy kick.
  • Cheesy Hamburger and Noodles: Add a cup of shredded cheddar cheese to the dish.
  • Creamy Hamburger and Noodles: Add a cup of sour cream to the dish for a creamy texture.
  • Taco Hamburger and Noodles: Add a packet of taco seasoning to the sauce.
  • Italian Hamburger and Noodles: Add a tablespoon of Italian seasoning to the sauce.

What to Serve with Hamburger and Noodles

  • Garlic bread: Garlic bread is a classic side dish for hamburger and noodles.
  • Green salad: A green salad will help to balance out the richness of the dish.
  • Fruit salad: A fruit salad will add a refreshing sweetness to the meal.
  • Mashed potatoes: Mashed potatoes are a hearty side dish that will pair well with the hamburger and noodles.
  • Baked beans: Baked beans are a sweet and savory side dish that will complement the flavors of the hamburger and noodles.

Wrapping Up

With these simple steps and helpful tips, you can now impress your family and friends with a mouthwatering dish of hamburger and noodles. Whether you enjoy it as a comforting weeknight meal or a hearty weekend treat, this classic dish is sure to satisfy your cravings and create lasting memories at the dinner table.

Answers to Your Most Common Questions

1. Can I make this dish ahead of time?

Yes, you can make this dish ahead of time and store it in the refrigerator for up to 3 days. Reheat over medium heat before serving.

2. Can I freeze this dish?

Yes, you can freeze this dish for up to 2 months. Thaw overnight in the refrigerator before reheating.

3. What are some other ways to make this dish?

You can use ground turkey or chicken instead of ground beef. You can also add vegetables to the dish, such as chopped carrots, celery, or zucchini.

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Charlotte

Charlotte is a passionate food enthusiast and a talented author at Meals Made. With a deep love for all things culinary, Charlotte has dedicated her life to exploring the art of cooking and sharing her knowledge with others.

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