Why Mac And Cheese Is The Best Thanksgiving Side (you Won’t Believe #2!)
What To Know
- After a long day of cooking and socializing, there’s nothing like a warm and comforting bowl of mac and cheese.
- Mac and cheese is the best Thanksgiving side dish because it’s comforting, versatile, easy to make, affordable, kid-friendly, perfect for leftovers, and a Thanksgiving tradition.
- The best type of cheese to use for mac and cheese is a sharp cheddar cheese.
Thanksgiving is a time for family, friends, and of course, delicious food. And while there are many classic Thanksgiving dishes to choose from, there’s one side dish that reigns supreme: mac and cheese.
Here’s why mac and cheese is the best Thanksgiving side:
It’s Comforting
After a long day of cooking and socializing, there’s nothing like a warm and comforting bowl of mac and cheese. The creamy sauce, the tender noodles, and the melted cheese are the perfect way to relax and unwind.
It’s Versatile
Mac and cheese can be made with a variety of ingredients, so you can customize it to your liking. Add some shredded cheddar cheese for a classic flavor, or try adding some crumbled bacon or diced jalapenos for a little something extra.
It’s Easy to Make
Mac and cheese is one of the easiest Thanksgiving side dishes to make. Simply cook the noodles, make the sauce, and combine the two. You can even make it ahead of time and reheat it on Thanksgiving Day.
It’s Affordable
Mac and cheese is a very affordable Thanksgiving side dish. The ingredients are inexpensive, and you can make a large batch to feed a crowd.
It’s Kid-Friendly
Mac and cheese is a favorite among kids of all ages. It’s a great way to get your little ones to eat their vegetables, and it’s also a fun and festive treat.
It’s Perfect for Leftovers
Mac and cheese is one of those dishes that tastes even better the next day. So if you have any leftovers, don’t be afraid to reheat them and enjoy them for breakfast, lunch, or dinner.
It’s a Thanksgiving Tradition
Mac and cheese has been a Thanksgiving staple for generations. It’s a dish that brings people together and creates lasting memories.
Final Note: The Ultimate Thanksgiving Side Dish
So there you have it. Mac and cheese is the best Thanksgiving side dish because it’s comforting, versatile, easy to make, affordable, kid-friendly, perfect for leftovers, and a Thanksgiving tradition.
Frequently Discussed Topics
Q: What’s the best type of cheese to use for mac and cheese?
A: The best type of cheese to use for mac and cheese is a sharp cheddar cheese. It has a strong flavor that will stand up to the other ingredients in the dish.
Q: How do I make mac and cheese from scratch?
A: To make mac and cheese from scratch, you will need:
- 1 pound of elbow macaroni
- 1/2 cup of butter
- 1/2 cup of all-purpose flour
- 3 cups of milk
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 cups of shredded cheddar cheese
Instructions:
1. Cook the macaroni according to the package directions.
2. In a large saucepan, melt the butter over medium heat.
3. Whisk in the flour and cook for 1 minute.
4. Gradually whisk in the milk until smooth.
5. Bring the mixture to a boil, then reduce heat and simmer for 5 minutes, or until thickened.
6. Stir in the salt, pepper, and cheese.
7. Cook until the cheese is melted and smooth.
8. Serve immediately.
Q: Can I make mac and cheese ahead of time?
A: Yes, you can make mac and cheese ahead of time. Simply prepare the dish as directed and then let it cool completely. Store the mac and cheese in an airtight container in the refrigerator for up to 3 days. When ready to serve, reheat the mac and cheese in the oven or microwave until warmed through.
