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How To Make Bacon Wrapped Asparagus: A Delicious And Easy Recipe!

Charlotte is a passionate food enthusiast and a talented author at Meals Made. With a deep love for all things culinary, Charlotte has dedicated her life to exploring the art of cooking and sharing her knowledge with others.

What To Know

  • You can cook the asparagus in the oven or on the grill, and it only takes a few minutes to prepare.
  • You can serve it as a side dish or an appetizer, or you can use it as a main course.
  • It is a healthy option for those watching their weight, and it is also a versatile dish that can be enjoyed in a variety of ways.

How to bacon wrapped asparagus is one of the most searched topics on the internet today. This article will show you how to make bacon wrapped asparagus, and give you some tips on how to make them even better.

How To Bacon Wrapped Asparagus

Our keto bacon wrapped asparagus is a healthy and delicious snack or appetizer. It’s easy to make, and it’s full of flavor.

Ingredients:

1 bunch of asparagus

6-8 slices of bacon

Salt and pepper to taste

Instructions:

1. Preheat the oven to 400 degrees F.

2. Wash and dry the asparagus.

3. Cut the bacon into thirds.

4. Wrap a piece of bacon around each asparagus stalk.

5. Place the wrapped asparagus on a baking sheet.

6. Season with salt and pepper.

7. Bake for 15-20 minutes, or until the bacon is crispy.

8. Enjoy!

Servings: 4

Nutrition Facts:

Calories: 150

Fat: 12g

Carbohydrates: 2g

Protein: 12g

Fiber: 1g

Sugar: 1g

Sodium: 460mg

What Is Bacon Wrapped Asparagus?

  • * A delicious and healthy side dish
  • * A popular appetizer or snack
  • * Easy to make and only requires a few ingredients
  • * A flavorful and low-carb alternative to traditional appetizers
  • * A great way to impress your guests at your next dinner party

What Are The Benefits Of Bacon Wrapped Asparagus?

Bacon Wrapped Asparagus is a delicious, nutritious, and easy-to-make dish that can be enjoyed by people of all ages. It is made with fresh asparagus, bacon, and a variety of spices.

One of the main benefits of Bacon Wrapped Asparagus is that it is rich in vitamins and nutrients. Asparagus is a great source of vitamins A, C, and K, as well as folate, potassium, and fiber. It is also low in calories and fat, making it a healthy option for those watching their weight.

Another benefit of Bacon Wrapped Asparagus is that it is easy to make. All you need is fresh asparagus, bacon, and a variety of spices. You can cook the asparagus in the oven or on the grill, and it only takes a few minutes to prepare.

Bacon Wrapped Asparagus is also a versatile dish. You can serve it as a side dish or an appetizer, or you can use it as a main course. It is also a great dish for entertaining, as it is easy to prepare and can be made in large quantities.

Overall, Bacon Wrapped Asparagus is a delicious, nutritious, and easy-to-make dish that can be enjoyed by people of all ages. It is a healthy option for those watching their weight, and it is also a versatile dish that can be enjoyed in a variety of ways.

How Do You Make Bacon Wrapped Asparagus?

* Fresh asparagus

* Bacon

* Salt and pepper

* Olive oil

First, preheat your oven to 400 degrees Fahrenheit. Next, wash and trim the asparagus, discarding the tough ends. Cut the asparagus into thirds, making sure to leave them as long as possible.

Wrap each piece of asparagus with a strip of bacon, starting at one end and spiraling the bacon around the asparagus. Secure the bacon with a toothpick if necessary.

Place the wrapped asparagus on a baking sheet and drizzle with olive oil. Season with salt and black pepper to taste.

Bake the asparagus for 15-20 minutes, or until the bacon is crispy. Remove from the oven and serve hot.

Bacon Wrapped Asparagus is best served immediately, but it can also be made in advance and reheated in the oven or microwave. Enjoy!

What Are Some Variations Of Bacon Wrapped Asparagus?

Bacon wrapped asparagus is an appetizer that is typically made by wrapping asparagus spears in bacon. There are a few different ways to prepare this dish, and each way offers a slightly different flavor and texture. Here are three popular variations of bacon wrapped asparagus:

1. Classic Bacon Wrapped Asparagus: This is the simplest version of the dish. Simply wrap bacon around asparagus spears, then bake them in the oven until the bacon is cooked and the asparagus is tender. This dish is salty, smoky, and crispy.

2. Maple Bacon Wrapped Asparagus: This version adds a sweet and sticky glaze to the bacon. Before baking, brush the asparagus with a mixture of maple syrup and Dijon mustard. Then, wrap the bacon around the asparagus and bake. The sweet and savory flavors in this dish complement each other well.

3. Parmesan Bacon Wrapped Asparagus: For a more cheesy variation, sprinkle grated Parmesan cheese over the asparagus before wrapping it with bacon. This adds a touch of saltiness and a nutty flavor to the dish.

No matter which variation you choose, bacon wrapped asparagus is always a crowd-pleaser. It’s easy to make, and it’s a delicious way to enjoy fresh asparagus.

What Are The Nutritional Facts About Bacon Wrapped Asparagus?

Bacon Wrapped Asparagus is a popular appetizer that is made by wrapping asparagus spears in bacon and then cooking them in the oven. The nutritional facts for this dish will depend on the specific recipe and ingredients used, but in general, bacon wrapped asparagus can be considered a high-protein and low-carbohydrate dish.

One serving of bacon wrapped asparagus typically contains around 100-150 calories, 8-12 grams of protein, and 4-6 grams of fat. It is also a good source of fiber, providing 2-3 grams of fiber per serving.

However, it is important to note that bacon wrapped asparagus is also high in sodium, as bacon is a high-sodium food. One serving may contain around 300-500 mg of sodium.

Overall, bacon wrapped asparagus can be a healthy and nutritious appetizer choice, but it is important to be mindful of the sodium content.

Recommendations

In conclusion, bacon-wrapped asparagus is a delicious and easy appetizer or side dish that is sure to impress your guests. It’s not only delicious, but also healthy! Give this recipe a try the next time you are hosting a party or potluck!

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Charlotte

Charlotte is a passionate food enthusiast and a talented author at Meals Made. With a deep love for all things culinary, Charlotte has dedicated her life to exploring the art of cooking and sharing her knowledge with others.

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