Discover the hidden truth: how long feta cheese stays fresh in the fridge
What To Know
- Brined feta cheese is stored in a salty brine solution, which helps preserve it.
- A change in color, such as a yellowing or darkening, can indicate spoilage.
- While freezing feta cheese is not recommended, freezing crumbled feta cheese can be an option for short-term storage.
Feta cheese, a beloved ingredient in Greek salads and many other dishes, is a brined cheese that can last for quite some time when stored properly. However, its shelf life depends on several factors, including its packaging and whether it has been opened.
Understanding Feta Cheese Packaging
Feta cheese is typically packaged in two ways:
- Vacuum-Sealed: Vacuum-sealed feta cheese has the longest shelf life, as the absence of oxygen prevents mold and bacteria growth. It can last for up to 2 months in the fridge.
- Brined: Brined feta cheese is stored in a salty brine solution, which helps preserve it. It has a shorter shelf life than vacuum-sealed feta, lasting around 1 month in the fridge.
Shelf Life of Opened Feta Cheese
Once feta cheese is opened, its shelf life is significantly reduced.
- Vacuum-Sealed: Opened vacuum-sealed feta cheese should be consumed within 1 week.
- Brined: Opened brined feta cheese should be consumed within 3 days.
Proper Storage of Feta Cheese
To maximize the shelf life of feta cheese, it is crucial to store it properly:
- Refrigeration: Feta cheese should always be refrigerated at a temperature of 32-40°F (0-4°C).
- Airtight Container: Keep feta cheese in an airtight container to prevent it from drying out or absorbing odors.
- Brine: If feta cheese is brined, keep it in its original brine solution.
- Avoid Freezing: Feta cheese should not be frozen, as this can alter its texture and flavor.
Signs of Spoiled Feta Cheese
If feta cheese shows any of the following signs, it should be discarded:
- Mold: Any visible mold growth indicates spoilage.
- Discoloration: A change in color, such as a yellowing or darkening, can indicate spoilage.
- Sour Smell: A sour or off smell is a sign of spoilage.
- Slimy Texture: A slimy or sticky texture indicates that the cheese has spoiled.
How to Extend the Shelf Life of Feta Cheese
There are a few ways to extend the shelf life of feta cheese:
- Store in Olive Oil: Submerging feta cheese in olive oil can help preserve it for longer.
- Use Vacuum Sealer: Vacuum sealing opened feta cheese can extend its shelf life by several days.
- Freeze Feta Crumbles: While freezing feta cheese is not recommended, freezing crumbled feta cheese can be an option for short-term storage.
Feta Cheese Shelf Life by Type
Different types of feta cheese have varying shelf lives:
- Traditional Greek Feta: Vacuum-sealed: 2 months; Brined: 1 month; Opened: 1 week
- French Feta: Vacuum-sealed: 1 month; Brined: 2 weeks; Opened: 3 days
- Bulgarian Feta: Vacuum-sealed: 1 month; Brined: 1 week; Opened: 3 days
The Importance of Fresh Feta Cheese
Fresh feta cheese has a distinct flavor and texture that can enhance any dish. Using fresh feta cheese ensures optimal flavor and quality.
Basics You Wanted To Know
1. Can feta cheese be stored at room temperature?
No, feta cheese should always be refrigerated.
2. How can I tell if feta cheese is spoiled?
Look for mold, discoloration, a sour smell, or a slimy texture.
3. Can I freeze feta cheese whole?
Freezing whole feta cheese is not recommended.
4. How long does feta cheese last in the freezer?
Frozen crumbled feta cheese can last for up to 3 months.
5. Can I eat feta cheese after the expiration date?
It is not recommended to eat feta cheese after the expiration date, as it may be spoiled.
