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Shocking truth: does chicken noodle soup spoil in your fridge?

Charlotte is a passionate food enthusiast and a talented author at Meals Made. With a deep love for all things culinary, Charlotte has dedicated her life to exploring the art of cooking and sharing her knowledge with others.

What To Know

  • Chicken noodle soup is a classic comfort food that can warm you up on a cold day or soothe a sore throat.
  • To keep your chicken noodle soup fresh for as long as possible, it’s important to store it properly in the fridge.
  • To reheat your soup in the microwave, place it in a microwave-safe bowl and heat it on high for 1-2 minutes, or until it’s warmed through.

Chicken noodle soup is a classic comfort food that can warm you up on a cold day or soothe a sore throat. But how long does it last in the fridge? Does chicken noodle soup go bad in the fridge? The answer is yes, but it depends on how it’s stored and how long it’s been there.

How Long Does Chicken Noodle Soup Last in the Fridge?

Homemade chicken noodle soup will typically last in the fridge for 3-4 days. Store-bought chicken noodle soup, on the other hand, can last for 5-7 days in the fridge. This is because store-bought soup contains preservatives that help it to last longer.

Signs That Chicken Noodle Soup Has Gone Bad

There are a few signs that can indicate that your chicken noodle soup has gone bad. These include:

  • Change in smell: If your soup smells sour or off, it’s best to throw it out.
  • Change in taste: If your soup tastes sour or bland, it’s also best to throw it out.
  • Mold: If you see any mold growing on your soup, it’s definitely time to throw it out.
  • Separation: If your soup has separated into layers, it’s a sign that it’s starting to go bad.

How to Store Chicken Noodle Soup in the Fridge

To keep your chicken noodle soup fresh for as long as possible, it’s important to store it properly in the fridge. Here are a few tips:

  • Store in an airtight container: This will help to prevent bacteria from getting into your soup.
  • Cool before storing: Allow your soup to cool completely before storing it in the fridge. This will help to prevent condensation from forming inside the container.
  • Freeze for longer storage: If you want to store your soup for longer than a few days, you can freeze it. Frozen soup will last for up to 3 months.

How to Reheat Chicken Noodle Soup

When you’re ready to eat your chicken noodle soup, you can reheat it in the microwave or on the stovetop.

  • Microwave: To reheat your soup in the microwave, place it in a microwave-safe bowl and heat it on high for 1-2 minutes, or until it’s warmed through.
  • Stovetop: To reheat your soup on the stovetop, place it in a saucepan over medium heat. Bring the soup to a simmer and cook until it’s warmed through.

Can You Eat Chicken Noodle Soup That Has Gone Bad?

Eating chicken noodle soup that has gone bad can make you sick. Symptoms of food poisoning can include nausea, vomiting, diarrhea, and abdominal pain. If you think you may have eaten chicken noodle soup that has gone bad, it’s important to see a doctor right away.

The Bottom Line: Does Chicken Noodle Soup Go Bad in the Fridge?

Yes, chicken noodle soup can go bad in the fridge. However, by following the storage and reheating tips above, you can help to keep your soup fresh for as long as possible.

Basics You Wanted To Know

Q: How long does chicken noodle soup last in the fridge?
A: Homemade chicken noodle soup lasts for 3-4 days in the fridge, while store-bought soup lasts for 5-7 days.

Q: How can I tell if chicken noodle soup has gone bad?
A: Signs that chicken noodle soup has gone bad include a change in smell, taste, or appearance.

Q: How should I store chicken noodle soup in the fridge?
A: Store chicken noodle soup in an airtight container in the fridge.

Q: Can I freeze chicken noodle soup?
A: Yes, you can freeze chicken noodle soup for up to 3 months.

Q: How do I reheat chicken noodle soup?
A: You can reheat chicken noodle soup in the microwave or on the stovetop.

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Charlotte

Charlotte is a passionate food enthusiast and a talented author at Meals Made. With a deep love for all things culinary, Charlotte has dedicated her life to exploring the art of cooking and sharing her knowledge with others.

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