Coleslaw mix in cabbage soup: the unexpected flavor pairing you’ll crave

Absolutely! Coleslaw mix is a convenient and flavorful ingredient that can be used to make a delicious and nutritious cabbage soup. It adds a crunchy texture and a tangy flavor to the soup, making it a perfect choice for a quick and easy meal.

Benefits of Using Coleslaw Mix in Cabbage Soup

• Convenience: Coleslaw mix is readily available in most grocery stores, saving you the time and effort of slicing and chopping cabbage.
• Texture: The shredded cabbage and carrots in the coleslaw mix provide a nice crunch and texture to the soup, making it more satisfying.
• Flavor: The vinegar and spices in the coleslaw mix add a tangy and flavorful twist to the soup, enhancing its taste.
• Nutrients: Coleslaw mix is rich in vitamins, minerals, and fiber, making it a healthy addition to your soup.

How to Make Cabbage Soup with Coleslaw Mix

Ingredients:

• 1 bag (16 ounces) coleslaw mix
• 1 onion, chopped
• 2 carrots, chopped
• 3 cloves garlic, minced
• 6 cups chicken or vegetable broth
• 1 cup water
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large pot or Dutch oven, sauté the onion, carrots, and garlic in a little oil until softened.
2. Add the coleslaw mix, chicken broth, water, oregano, salt, and pepper to the pot.
3. Bring to a boil, then reduce heat and simmer for 30-45 minutes, or until the vegetables are tender.
4. Season to taste with additional salt and pepper, if desired.
5. Serve hot with your favorite toppings, such as shredded cheese, sour cream, or croutons.

Variations on Cabbage Soup with Coleslaw Mix

• Add other vegetables: Feel free to add other vegetables to your soup, such as potatoes, celery, or green beans.
• Use different broth: You can use beef or pork broth instead of chicken or vegetable broth for a richer flavor.
• Make it creamy: Add 1/2 cup of heavy cream or milk to the soup for a creamy texture.
• Add beans or lentils: For a heartier soup, add 1 cup of cooked beans or lentils.
• Make it spicy: Add a pinch of red pepper flakes or chopped chili peppers for a spicy kick.

Cabbage Soup with Coleslaw Mix: A Versatile Meal

Cabbage soup with coleslaw mix is a versatile dish that can be enjoyed in many different ways. It can be served as a standalone meal, as a side dish to grilled meats or fish, or as a base for other dishes, such as casseroles or stews.

Health Benefits of Cabbage Soup

In addition to being delicious, cabbage soup is also a healthy choice. Cabbage is rich in vitamins, minerals, and antioxidants, which can boost your immune system and protect your body from disease. It is also low in calories and fat, making it a great option for weight loss or maintenance.

Questions We Hear a Lot

Can I use fresh cabbage instead of coleslaw mix?

Yes, you can certainly use fresh cabbage instead of coleslaw mix. Simply shred 1 head of cabbage and use it in place of the coleslaw mix in the recipe.

Can I freeze cabbage soup with coleslaw mix?

Yes, cabbage soup with coleslaw mix can be frozen for up to 3 months. Allow the soup to cool completely before freezing in airtight containers.

How long does cabbage soup with coleslaw mix last in the refrigerator?

Cabbage soup with coleslaw mix will last in the refrigerator for up to 5 days. Be sure to store it in an airtight container.